-
385.
Oil mills
Subjects
Mills
-
386.
Oilseed plants
Subjects
Economic botany
-
387.
Oleic acid
Subjects
Unsaturated fatty acids
-
388.
Olive
Subjects
Stone fruit
-
389.
Olive
Subjects
Oilseed plants
-
390.
Olive oil
Subjects
Vegetable oils
-
391.
Olive oil industry
Subjects
Food industry
-
392.
Omega-3 fatty acids
Subjects
Essential fatty acidsUnsaturated fatty acids
-
393.
Onions
Subjects
Allium
-
394.
Open spaces
Subjects
Infrastructure (Economics)
-
395.
Organic farming
Subjects
Agriculture
-
396.
Ornamental plants
Subjects
ShrubsLandscape architectureCultivated plants
-
397.
Ornamental trees
Subjects
TreesOrnamental plants
-
398.
Oxen
Subjects
Cattle
-
399.
Oyster culture
Subjects
Bivalve culture
-
400.
Palm oil
Subjects
Edible oils and fatsVegetable oils
-
401.
Parasitic plants
Subjects
Plants
-
402.
Parmigiano Reggiano (cheese)
Subjects
Cheese
-
403.
Pastures
Subjects
Agriculture
-
404.
Pathogenic microorganisms
Subjects
Microorganisms
-
405.
Peach tree
Subjects
-
406.
Peas
Subjects
Legumes
-
407.
Penedès (Wine)
Subjects
-
408.
Pepper (Spice)
Subjects
Spices
Last updated dated: 13/04/2025